Meet Chef Abdur Rouf Bhuiyan, the passionate culinary expert behind Masterchef Institute Bangladesh. With over a decade as an Executive Sous Chef in Al Nirman Hotel, Kingdom of Saudi Arabia, and experience in prestigious hotels across Bangladesh and Germany, Chef Abdur brings a wealth of knowledge to the table. As the proud proprietor of Masterchef Institute since June 2012, he upholds a vision of empowering aspiring chefs with practical skills and international standards. His journey began as a Commis Chef in Hotel Agrabad, Chittagong, in 1985, and he has since climbed culinary heights, becoming a Dame Chef in Hotel Makien Food Co., Saudi Arabia. Chef Abdur’s culinary journey is driven by a love for the art of cooking, which he nurtured while studying at Sontosh Gahnavi Maltilatteral High School. Fluent in Bangla, English, and Hindi, his passion for creating delightful culinary experiences knows no bounds. With Chef Abdur’s leadership, Masterchef Institute Bangladesh thrives as the premier culinary institute in Dhaka. His commitment to excellence and dedication to sharing culinary expertise make him a respected figure in the culinary world.